Laura Chenel started a new chapter in American goat cheese.
Our partnerships with family farms extend across the western U.S.
Find all there is to know about how our products contribute to a healthier lifestyle.
APPETIZERS & SNACKS
MAIN DISHES
DESSERTS
FEATURING ORIGINAL LOG
SPRING FAVORITES
Garlic & Chive Zucchini Tart
Chevre & Roasted Eggplant
Salades de Chèvre Chaude
Whipped Goat Cheese with Sautéed Pears, Prosciutto & Pistachios
Goat Cheese & Pear Tea Sandwiches
Crostini with Goat Cheese & Pickled Pears
Halved Pears with Goat Cheese & Prosciutto
Goat Cheese BLTA
Goat Cheese Pesto Bagel Sandwich
Goat Brie, Fig, and Prosciutto Sandwich
Marinated Jalapeño Goat Cheese & Citrus Salad
Grilled Creamy Goat Cheese, Prosciutto & Pear Sandwich
Red Wine Poached Pears with Honey Whipped Goat Cheese & Toasted Hazelnuts
Black Truffle Goat Cheese Risotto with Wild Mushrooms
Autumn Apple & Beet Salad with Cranberry Goat Cheese and Honey Apple Vinaigrette
Pickled Strawberries & Goat Cheese Bagel
Goat cheese's versatility, healthiness and general availability makes it a natural choice for cooking at home. But what to do with it once you've picked up a Laura Chenel cheese from the store? Here are a few tips: