Our spin on the viral baked feta pasta features (of course!) our famous Original Goat Cheese as the star of the show. This dish is simple, elegant, hearty and delicious – and works equally well with any seasonal vegetables you happen to have in your crisper.
Note: Can’t find shelf-stable gnocchi? Sub with your favorite pasta shape. Simply roast everything (minus the pasta), cook the pasta according to packaging instructions, and toss together.