Frozen Lemon Goat Cheese Cookie Bites

1. Mix equal portions of cheese and lemon curd.

2. Top a Belgian waffle cookie (Trader Joe’s work well) with a generous spoonful of the cheese/curd mixture, and top with another cookie to make a sandwich. Continue making cookie sandwiches until the entire filling is used. Place cookies in layers in a plastic container and freeze. When ready to serve, take frozen cookies out of the freezer and cut diagonally to make a graceful “bite.”

The frozen cookies will melt quickly, so serve immediately after removing from the freezer or refresh the plate with more as needed. Plate with a spoonful of fresh seasonal berries.

The cookies can be made a week in advance, wrapped tightly in foil and frozen.